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Auburn American Fisheries Society is hosting a shrimp sale as an annual fundraiser. The shrimp are fresh, farm-raised by Auburn University, heads on and have never been frozen. Shrimp are sold in five pound (25-30 count per pound) lots at $6.00/pound, or $5.50/pound for orders of 100 pounds or more. Purchases are by pre-order only and may be made with cash or checks. All orders must be received by Friday, Sept. 11. Shrimp may be picked up either Sept. 15 or 16 between 3-7 p.m. at the Market Building adjacent to the E.W. Shell Fisheries Research Center (2101 N. College St.). To place an order, email kleinvw@auburn.edu or call 844-4667 Monday-Friday 8 a.m.-3:30 p.m. Please note that harvest and pick up dates may vary depending on weather conditions.